Spectacle of culinary delights and five-star experiences this season awaits the guests of Grand Hotel Sofia.
Grand Hotel Sofia are gladly honoured to present a delicate seasonal menu, inspired from traditional tastes and recipes in their classic Shades of Red restaurant.
Shades of Red offers superb international cuisine and in the concept menu, dedicated to this blossoming Spring on focus are the great local specialties. Chef Tanya Pravchanova grants another world on a plate – Bulgarian a-la-carte menu.
Make a dine reservation to complete each marvellous March evening with the elegant Chef’s Bulgarian menu!
Learn more here.